Simple beautiful crispy roasted hot cold crunchy yummie juicy fingerlicking indian streetfood and many more dont wait for the perfect make the perfect one
Make cooking learning fun and simple . What tastes good should look good first . Recipes that enhance flavour , texture .
My teaching method is very different. Because my interest is sales and marketing. My interest is cooking also.
My teaching methods are very simple & easy to understand. I take the class as per client interest & convenience. I am very friendly in nature & open minded. I am easy going & can teach in a very friendly way so the client get fully satisfied. Cooking & Body massage is my passion. I love to teach it.
My teaching method is simple and easy to understand. As a teacher I have a very good concept of teaching. There is not not any confusion or any problem in my teaching style and methodology. It's easy, simple and interesting.
The classes are of practical nature based on dishes which are pre decided mutually. Classes conducted on site at students or communities kitchen. Each session would have a minimum of five dishes which would be executed in about an hour and a half.
I would like to teach everyone the art of cooking and baking. I normally am experienced in the art of foreign cooking. But I do always try and learn at home whatever I teach others. And it would be great if you request a days ahead what you want to learn. I will help and teach you as much as possible. I will be cooking with you on the live video.
I give classes according to the likings of the students so that they can enjoy the class as well as learn at the same time. I cook with the ingredients which are easily available so that the classes can become effective.
I can teach to cook any dish through skype or telephone with perfection if you follow my instructions correctly. I want every individual to know how to cook some of the basic dishes. (except for tea and maggi of course) Along with this i can teach you to make bakery dishes like different breads and cookies and all other stuff.
I believe that you cannot cook a dish well, until you've tasted it, once you know how it should taste, you are already a better cook.
My teaching includes: -Different ways of cooking -Baking -continental cooking -Plating -Patisserie -Indian Appetizers -Salads -Soups My classes are open to all(Degree, Crash course, House wife's, Children etc) Notes and Recipes of each and everything will be provided
For all vegetarians here is the best place to learn your classic dishes from all parts of India. A detailed information will be given for the starters to fulfill their cooking dreams come true. Make your loved ones surprise by cooking them their favourite food..
Methodology for cooking is enjoy whatever you are cooking either veg or Non-veg, As every people love healthy cooking so don't use to much oil because its myth that oil can make food testy, if you are cooking in less oil & spices but in proper manner that is important.
I use lots of hands on training material and use examples to make the concept clear to the students. In addition, I use visual imagery which embeds the concept and makes the student have a better understanding of the concept.
When it comes to cooking/baking, I take pride in teaching both the theory and practical. Theoretical knowledge when applied to practical can help one do wonders. My method of teaching is hence focused on practical teaching with theoretical knowledge.
There are enormous Recipes, Blogs. videos on Cooking which resembles like a Chemistry lab (they actually say to use 30 gms of sugar !) which is not possible in daily life. Also, I don't want to make a list of Ingredients which have to be mugged up. All needed to know the reason behind anything.
Hello sir I am digin jose A skilled Culinary Professional ,, recognized for a comprehensive knowledge of international cuisine and an innovative approach to setting the stage for a customized dining experience.
I simply will give you the idea of easy cooking with recipes and calories associated with it.Ingredient would be as minimal as possible and obviously time for cooking would be less.Anybody and everybody who is interested can join the class.
Bbq meat and vegges...simple method, fast and can be done by anyone.
Am a chef with Italian and Indian specialization. I have experienced with 5star category hotels like Hilton.novotel .itc .and one Lebanese restaurant at kingdom of Saudi Arabia. So you can learn very easily arbian food also .
I am ready to teach both practical and theory and also to clarify doubts.
this is ajay and im studying btech 3 year ece stream i will give classes to the beginers who r interested in cooking or whnever they want to cook in case of emregency sor example if anyone not there in home
first i had started cooking classes at home then later i decided to explore it more by seeing the results of my students.
I'm a student studying engineering but love to cook and to teach is a awesome job I think and I'm passionate about it. When you cook you will forget everything thing that is happening with you in ur life you will be only concentrating on the food.
I would like to keep my teaching habits very simple and clear. No Confusions for tablespoons & teaspoons. Lets start from a base and then become an expert at it.
Never have I ever taught someone earlier. This would be my first time teaching. So it's going to be new to me. My methodologies would depend on the person I teach. I can teach in way the person would feel comfortable.
I dont have degree officially but my degree is the appreciation of many who have tasted my food Do you want to experiment it then do join my class . Cooking is a passion and not art passion is always the best not just trying to look beautiful but to impress the taste buds.
I am now teaching cooking of North Indian Food through one-on-one coaching and group cooking classes in Bangalore.I teach recipes in a simple & step by step method practically in a kitchen.
I BELIEVE IN GIVING MORE AND MORE TIPS , WHICH HELP STUDENTS TO LEARN THE BEST
my teaching method is verbal as well as bit technical . as I prefer that practical knowledge is always good and more effective so i do take help of internet i.e some educational videos and ppt based studies also .
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Perfect! Vinita was wonderful in welcoming me into her home. Was great to see her cooking and explaining all that she was doing. I learnt a lot about the finishing touches in making dishes (the extras that I cannot read in recipe books). Thank you so much
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