Kenny - Cooking teacher - South San Francisco
1st class free
Kenny - Cooking teacher - South San Francisco

Kenny's email address and phone number have been validated.

Kenny

  • Rate ₹4,791
  • Response 1h
  • Students

    Number of students accompanied by Kenny since their arrival at Superprof

    3

    Number of students accompanied by Kenny since their arrival at Superprof

Kenny - Cooking teacher - South San Francisco

₹4,791/hr

1st class free

Contact

1st class free

1st class free

  • Cooking

Experienced tutor in Cooking in South San Francisco, Kenny offers private lessons tailored to your needs.

  • Cooking

Class location

About Kenny

I've been cooking plant-based foods for most of my life, I'm so happy to be able to share some cooking tips with people. And make them excited about cooking plant-based Nutritious food for their friends and family.

I've owned restaurants for the last 10 years, recently was part owner of Nicks On Grand Nick's on Mission, specializing in vegan Filipino Food. I've recently been on a project where I've been cooking one vegan meal from every country around the world. I love what I do. And I have a new restaurant called sky Café, where we serve world cuisine. All 100% plant-based organic and non-GMO.

I've been working in restaurants and owning them for several years now. I also have been cooking plant-based since the 80s.

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About the class

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional

    Children

  • English

All languages in which the class is available :

English

I generally try to figure out what it is that they like to eat, what is it they want to learn. And go from there.

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Rates

Rate

  • ₹4,791

Pack prices

  • 5h: ₹20
  • 10h: ₹40

free classes

This first free class with Kenny will allow you to get to know each other and to specify the exact learning requirements for the upcoming classes.

  • 1hr

online

  • ₹4,791/hr

Details

My prices are usually 100 and hour. for 1 to 2 people.  But I'm flexible.

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