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Kolkata 
₹500/hr
1st class FREE!
Pending approval
Response Time 24hr
Classes offered by ANIRUDDHA
  • Individual
  • In group
The classes will be held
  • at his home
Taught subjects
  • Accounting
  • Economics
  • Management and Organization
Levels
  • Primary School
  • Middle School
  • Class 10
  • Higher Secondary School
  • Class 12
  • BTech
  • Adult education
  • Undergraduate
  • Masters
  • Postgraduate Diploma
  • Doctorate
  • Other
  • Graduate Diploma in Law
  • Bar Professional Training Course
  • Qualified Lawyer Transfer Scheme
  • MBA
  • Early childhood education

Hardworking, quick at learning, sincerely dedicated to my jobs assignment, quickly adapt to the work culture of organization and always endeavor to perform my best and to the maximum of my capability.

Methodology

1. PRESENTLY WORKING AT:
 Dolphin School of Hotel Management, Kalyani as a Faculty of Food & Beverage Services since November, 2015.

• AwardedastheBESTFACULTYfortheacademicyear2018-2019bytheManagementofDolphinSchoolofHotelManagement,Kalyani.

Background

1. PRESENTLY WORKING AT:
 Dolphin School of Hotel Management, Kalyani as a Faculty of Food & Beverage Services since November, 2015.

• AwardedastheBESTFACULTYfortheacademicyear2018-2019bytheManagementofDolphinSchoolofHotelManagement,Kalyani.

Rates

Rate for 10 hours of classes : ₹4,800
Classes offered by ANIRUDDHA
Individual
In group
The classes will be held
at his home
Taught subjects
  • Accounting
  • Economics
  • Management and Organization
Levels
  • Primary School
  • Middle School
  • Class 10
  • Higher Secondary School
  • Class 12
  • BTech
  • Adult education
  • Undergraduate
  • Masters
  • Postgraduate Diploma
  • Doctorate
  • Other
  • Graduate Diploma in Law
  • Bar Professional Training Course
  • Qualified Lawyer Transfer Scheme
  • MBA
  • Early childhood education

ANIRUDDHA 's CV


Application for the post of: Assistant Professor of Food & Beverage Service(Hotel Management)


ANIRUDDHA KARMAKAR
Contact no. (concealed information)5/(concealed information)9(M),
E-mail: (concealed information)


1. PRESENTLY WORKING AT:
 Dolphin School of Hotel Management, Kalyani as a Faculty of Food & Beverage Services since November, 2015.

• AwardedastheBESTFACULTYfortheacademicyear2018-2019bytheManagementofDolphinSchoolofHotelManagement,Kalyani.


2. MORESKILL &WORK EXPERIENCES:

Name and Address of Organizations Designation Nature of work & Activities Duration
1)NIMS School of Hotel Management under Nightingale Institute of Management Studies at Salt Lake, Kolkata Senior Faculty Hotel Management
(Food & Beverage Service) 1. In charge of Food & Beverage Service Department.
2. Conducting regular theory & practical classes of Food & Beverage Service.
Jan’2014 to Oct’2015








2)DON BOSCO TECH SOCIETY,
Mirpara , Howrah Hospitality Trainer 1. In charge of Food & Beverage Service Department.
2. Conducting regular theory & practical classes of Food & Beverage Service.
3. Coordinating training & Placement of the students.
Jul’2013 to Jan’2014
3)NIMS School of Hotel Management under Nightingale Institute of Management Studies at Salt Lake, Kolkata Senior Faculty Hotel Management
(Food & Beverage Service) 1. In charge of Food & Beverage Service Department.
2. Conducting regular theory & practical classes of Food & Beverage Service.
Apr’2010 to Jul’ 2013
4).ACADEMY OF NALANDA INSTITUTE OF HOTEL MANAGEMENT, Salt lake, Kolkata

Faculty Food Production

Lecturer in Dept. of Hotel Management
Aug’09
to Apr’10
5).INDIAN INSTITUTE OF BUSINESS MANAGEMENT, Patna Faculty, F & B Services Lecturer in Dept. of Hotel Management Nov’ 08
to Jul’ 09
6).FORTUNE PARK PANCHWATI by ITC Welcome Group of Hotels, Kolkata
Guest Service Associate
Food & Beverage Services Oct’07
to Nov’08
7). THE LEELA GHM (Goa)
(5Star),
F&B Associate Food & Beverage Services June’ 07
to Oct’ 07




3.INDUSTRIAL TRAINING EXPOSURES:-

NAME OF HOTELS TYPE OF JOB/ ACTIVITY WORKS DONE IN DEPT. DURATION
1. ITC Sonar (5 Star), Kolkata
Vocational Training
House Keeping Dept. 5th July 2004
to
31st July 2004
2. ITC Rajputana
(5 Star), Jaipur
Industrial Exposure Training In all operational and non-operational Departments 11th Oct, 2004
to
31st March 2005








4. EDUCATIONAL QUALIFICATIONS:-

COURSES PASSED SCHOOL/COLLEGE BOARD/UNIVERSITY Percentage /Grade
1. Master of Tourism And Travel Management. Pursuing IGNOU IGNOU P2nd Semester
2.Masters in Business Administration (MBA)
In Human Resource Management 2014 Sikkim Manipal University.
Sikkim Manipal University.
70.02 %( 1st Division)
3.BHM-Bachelor in Hotel Management (4yrs Degree)
2007 NSHM School of Hotel Management under NSHM-Knowledge Campus, Durgapur, WB.
WBUT (West Bengal University of Technology,) Kolkata 7.54 (DGPA)
4.Higher Secondary (10+2), Science
2003 Dakshineswar High School (HS)
West Bengal Council of Higher Secondary Education, Kolkata 50% (2nd Division)
5.Madhyamik,
(Class-X)
2000 Dakshineswar High School (HS) West Bengal Board of Secondary Education, Kolkata 66% (1st Division)






5. DATE OF BIRTH : 26th SEPT. 1983

6. FATHER’S NAME & POSITION : Mr. TARUN KARMAKAR
Retired Chief Inspector, Engg.Dept, AIR INDIA,
Kolkata.

7. PERMANENTT ADDRESS : Flat No. B/1,2nd Floor, 5/1M M Feeder Road,
Ariadaha Kolkata-700057, West Bengal.








8. LANGUAGE KNOWN : English,Hindi, Bengali (fluent in all languages)


9. STRENGTH & ATTRIBUTES:-

Hardworking, quick at learning, sincerely dedicated to my jobs assignment, quickly adapt to the work culture of organization and always endeavor to perform my best and to the maximum of my capability.







10. SIGNATURE : ANIRUDDHA KARMAKAR

11. PLACE & DATE : Kolkata, &23.03.2019



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